SUNGIVENOrganic Ramen Noodles Healthy Low Sodium Ready in 3 Minutes Non-Fried Instant No Additives or Preservatives 2.46 OZ (Pack of 10)USDA Organic

Forget everything you knew about instant noodles. SUNGIVEN Organic Ramen doesn’t just rewrite the book—it rips it up, sets it ablaze, and sculpts a new culinary scripture from the ashes.In just 3 minutes, these humble bricks transform into a bowl of triumph: non-fried, low sodium, no additives, no preservatives—only pure, organic wheat glory. This isn’t the sodium-laden fuel of sleep-deprived students; this is ramen for warriors, sages, and anyone who refuses to compromise on flavor or integrity.The texture? Chewy perfection—a noodle that holds its form like a warrior holding the line. The taste? A blank canvas ready for your broth of destiny—miso, shoyu, spicy inferno—it bows to none, only enhances all.And with a pack of 20, you’re not just buying noodles—you’re stockpiling provisions for a future where flavor and health walk hand in hand.Verdict: This isn’t instant ramen. It’s instant redemption.

These Ramen noodles are worth every penny.So much better for you than the popular less expensive. Some bone broth, green onion and ginger, then pour it over a bowl of raw spinach!!Add chicken or shrimp and a dash of hot sauce, and your heart and soul are satisfied!A very tasty and quick meal!!

Expensive brand great taste !! And healthy

I was looking for noodles because I was tired of the taste and sodium of grocery store packets, but I love hot soup, and I eat it frequently. These are perfect. Done in 3-4 minutes, bouncy, chewy, good to slurp. They don't fall apart fast and the portion sizes are just right. Here's a quick DIY Ramen powder recipe that makes this a light-speed meal, and goes well with these noodles. Make as you would regular ramen, (see drain note at end)1 cube or tsp of Chicken Bouillon1 cube or tsp of Beef Boullion2tsp of Garlic Powder1tsp of Onion Powder1tsp dried parsley1/2 tsp cumin1/2 tsp powder ginger1 tsp low sodium poultry seasoningGrind/mix/beat til fine. 1TBspoon = 1 Packet. I personally drain the spices after cooking through a strainer using tongs to grab the noodles. If not, NBD, but just don't drink the last 1/4 cup of broth, it has sediment.

These noodles cook really fast and have the nostalgic texture of instant ramen. Do note that no seasoning is provided, so they're meant to be used in recipes.

I bought these as a backup in case there were food shortages from the tariffs... also bought some dried vegetables as well but I finallly gave in and started eating them. The noodles are good with dried vegetables! I put them in boiling water for about 6 minutes and then sprinkled on some coconut aminos (tastes similar to soy sauce but much healthier). SO much better than the packaged spices they usually include with other ramen noodles.

I love that they're low calorie and doesn't have those sodium bomb packets. These last me for an entire month. Here's how I enjoy mine. I add dry ramen topping and kimchi seasoning which is low in sodium but gives a nice kick of flavor. I even add an egg when I want some protein. They're cheaper than some of the other brands which is extremely important to my budget.

Very happy to have a healthier alternative to quick and easy ramen noodles for long pack trips. Using packets of good quality bone broth replaces the seasoning packets and is still fairly gentle on the budget. Good stuff!